Monday – Taco Salad

Choice of ground beef or chicken $9.00

Tuesday – Fajitas

Steak (Half) $14.50 (Full) $26.50
Chicken (Half) $11.50 (Full) $21.50
Shrimp (Half) $14.50 (Full) $26.00

Full order combinations
Steak & Shrimp $28.00
Steak & Chicken $25.00
Shrimp & Chicken $24.50

Wednesday –

Thursday –

Southwest Steak Hoagie and french fries $7.00

Friday –

Red Snapper Рa fillet saut̩ed with spices & topped with grilled onions and green peppers. Served with rice and a side of ranchero sauce $12.00

Saturday –

Chimichanga Dinner – Deep fried flour burrito stuffed with refried beans and your choice of ground beef, chicken, pork or chorizo. Topped with guacamole and sour cream OR ranchero sauce. Served with rice and refried beans. $8.00